29th July, 2020. A new Black Sheep opening is always highly-anticipated, and as one of only two additions to the group’s repertoire this year, it’s fair to say that expectations were high for the launch of luxe teppanyaki concept Crown Super Deluxe. Health. Maximum flavour, with Big Dill’s burgers and hotdogs beating any Impossible™ or Beyond Meat variation we’ve tried this year. While we strongly advocate making your way through all of the starters in lieu of a main, if you do want something more filling, opt for the succulent Duck Breast with Spiced Honey Glaze, which was cooked to perfection. As for dessert, don’t leave without trying the freshly-baked Honey Madeleines, which were so good they had our non-sweet tooth friends raving! Highlights for us included the colourful Warm Blue Lobster Salad, lifted by a touch of salsa verde and sprinkled with deep fried seaweed for crunch, the gamey Racan Pigeon pibil (the leg, served in a purple corn taco with roasted cactus, was the perfect bite! At Lifestyle Asia she covers everything from the biggest events in town to interviews with Hong Kong specialists, with topics spanning art, food and drink, health, tech, and travel. 30 December, 2020. Managing Editor. Follow. Published: 4:05pm, 3 Jun, 2020. P.S. Ello Donut, B/2, Atrium, K11 Art Mall, 18 Hanoi Road, Tsim Sha Tsui, Hong Kong. June 23, 2020 Updated: June 23, 2020 4:08 p.m. Facebook Twitter Email. Our favourites included the Burrata Tomatoes Salad (we wish vegetables tasted this good all the time), the 1 Year Aged Carnaroli Rice Risotto, Blue Lobster and Bagna-cauda Fondue Tagliatelle and the signature Italian Milk-fed Veal Cutlet. Updated: 4:05pm, 3 Jun, 2020. A casual look at the many sale signs around Hong Kong’s shopping districts might lead you to think that Hong Kong shopping sales are a common occurrence, but that’s not true at all. The formula of craft beer met with Cantonese-inspired bites always does the job: Moonzen Brewery’s first taproom pairs comforting snacks with a dizzying array of house brews, eclectic bottles as well as guest taps from abroad. ), the small bistro has been packed to the nines, leaving many disappointed groups struggling to secure an elusive walk-in. Must-See Hong Kong Art Shows. Diners will be sitting in for the straightforward BBQ Plate Combo Set, featuring three cuts of Ozaki Wagyu, rice, Wagyu bone broth, pickles and ponzo daikon, while cocktails are designed by beverage director John Nugent, with a selection of small batch sake, highballs on tap, shari (shaved ice) cocktails and Wagyumafia’s own yuzu IPA on offer. The name says it all. Mid-Autumn Festival, Hong Kong’s biggest festival aside from Chinese New Year, commemorates the Chinese giving the boot to their Mongolian overlords. Editor’s Note: The following restaurants have been selected from those that Team Sassy has tried and tested this year. When not eating, Jess can typically be found buried in a book or obsessing over her current favourite true crime-related podcast. New year, new restaurants to check off the list! With a sprinkle of third culture charm, the gilded space offers set menus featuring premium ingredients such as A5 Kagoshima Wagyu, spiny lobster, market sashimi fresh from Toyosu, Tokushima tomatoes and more. As well as bringing you the most exciting new restaurant and bar openings, we’re also uncovering tempting new brunches and afternoon teas, intriguing special menus, quirky new cocktails, and unique … 10 New Restaurants We Tried (And Loved) In 2020. 5 January, 2021. To celebrate, the restaurant is launching a 100% vegan menu. Ricardo Chaneton at Mono, one of the year's nominees for Best New Restaurant (Photo: Courtesy of Mono) By Tatler Dining September 25, 2020. Moonkok, 88 Shan Tung Street, Mong Kok, Hong Kong, +852 2869 8099. The hotel will also feature an exciting new restaurant, SUSHISAMBA, that is a mix of Japanese, Brazilian, and Peruvian cuisine. As for the food, Chaneton’s technical finesse (courtesy of his modern French training), combined with the vibrant culinary complexity of his South American heritage, shines in the restaurant’s singular tasting menu, which centres around seasonal ingredients. While you can’t go wrong with any of the items on its tightly edited one-page menu, our regular order includes the Porchetta Tonnata Gnocco Fritto, Burrata and subtly spicy Nduja pie. 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Yakinikumafia, 2/F, Hollywood Centre, 233 Hollywood Road, Sheung Wan, Hong Kong, +852 3105 1250. Hisato Hamada is at it again, unveiling the continuation of the Wagyumafia saga with a new yakiniku concept — its second branch in the world after Tokyo. Hierdurch kann Besitz Betroffener in den USA eingefroren und die Einreise in die Vereinigten Staaten verwehrt werden. The Government today announced new regulations to combat the spread of COVID-19, including a ban on gatherings of more than four people in a public place. Bursting onto the scene at the end of May, Harbourside Grill has to be one of our best alfresco dining discoveries of the year. The Best Hong Kong Hikes That End With A Meal. But food aside, what struck us most about this opening was the sense of showmanship that played across our dining experience. Bombay Dreams Goes Plant-Based For Its 18th Birthday. Thankfully, it didn’t disappoint. Bookings are open from 12 June onwards. Quench your thirst after being in the humidity outdoors with new taproom Moonkok; dig into approachable bar bites at a new Peel Street hangout; or explore all the offerings championing local culinary talent at Basehall. The news of the park's closure comes as … When not trying out the latest beauty and wellness trends, Evelyn is likely enjoying a perfectly balanced negroni or exploring some of Hong Kong's best new places to eat and drink. Aria, 24/F, California Tower, Lan Kwai Fong, Central, Hong Kong, 2804 1116, [email protected], ariaitalian.com. Big Dill, 123-125 Third St Sai Ying Pun, Hong Kong. And like many other restaurant … Bib Gourmand Michelin Guide Hong Kong Macau 2021 street food Dining In 3 minutes Usher in An Ox-picious Year with These Chinese New Year Puddings … New Restaurants In Hong Kong: January, 2021. The result? Our favourite dishes include the vegetarian-friendly Chitarrino Al Tartufo Nero, otherwise known as LucAle’s must-try truffle spaghetti, alongside the La Bistecca Di Fassona con Osso steak. Whether to get a taste of refined teppanyaki, hearty vegan burgers or fiery curries, these are Hong Kong’s most exciting new restaurants to check out in the month of June. We especially loved the fresh Oysters, which came with a pickled cucumber, dill and horseradish dressing that took the edge off the oyster’s natural briny flavourings. After the spectacle of teppan dining, guests are invited to enjoy the rest of the evening in a 30-seat dessert and whisky lounge showcasing signature Japanese drams and American bourbons. And don’t forget dessert! Everything here is made in-house from scratch, using real ingredients, so there’s no need to worry about consuming any mystery hormones and other questionable substitutes. … While circumstance has not been on their side, we’re grateful that these newcomers decided to step up and push the boundaries of culinary imagination, bringing us an array of new foodie favourites. Hong Kong's most reliable and up to date hot openings directory for F&B venues and dining destinations. 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Can you believe this french-toast is gluten-free? Highlights from the eight-course tasting menu (HK$780) look to be the Bugak (pictured) — an appetiser inspired by Korean temple cuisine; Yukhoe, Korean beef tartare; Samgye risotto, combining Korean ginseng chicken soup and fried chicken into a tasty main; as well as the bulgogi or Korean barbecue meat dishes — served as ssam lettuce wraps. Expected to open in August 2020, the new boutique suite and villa resort is sure to attract crowds with its barefoot luxury offerings and stunning views of the famous Gili Islands. New Spicy Way Fish Pot, G & 1/F, Ashley Mansion, 14 Ashley Road, Tsim Sha Tsui, Hong Kong, +852 3164 1390 SushiZushi The latest sushi bar to pop up in Mong Kok is SushiZushi, opened by Lubuds hospitality group, the purveyor of several Japanese sushi chains across the city. The fine dining hotspot reinvented itself this year with new chefs (up and coming culinary duo Ray Choi and Devon Hou) and a new location, housed within K11 MUSEA. 30 June, 2020. We know you’re all ears for the best new restaurants, sweetest deals and most delicious cakes in Hong Kong. 18th June, 2020. Vote For 2020’s Best New Restaurants And Bars In The Tatler Dining Readers’ Choice Awards. New restaurants in Hong Kong. Download this stock image: Hong Kong, China. ... RELATED: New Restaurants: June 2020. NEIGHBOURHOODS. Visit these trendy a, If you’re missing travel and feeling like you’. Submit . Speaking at a press conference this evening, Mrs Lam said there will be exemptions for the four-person limit … Here, the cuisine is inspired both by Balbi’s Spanish/Argentinian heritage and his experience in top Japanese kitchens, resulting in a menu of gastronomic excitement. Hong Kong’s political framework doesn’t offer much relief from the new law. Chop Chop (Sha Tin), Shop A325, 3/F, New Town Plaza Phase III, Sha Tin, Hong Kong, 3580 8951, www.chopchophongkong.com. How To Set Realistic Goals For 2021. Led by Executive Chef Armand Sablon, the grill-centric menu is laced with French finesse, elevating classic steakhouse dishes to new heights. We loved the accompanying Big Eye BBQ Sauce, featuring Tare Sauce, Japanese egg yolk and grated daikon; this added a nice subtle sweetness to the meat. Pazta. The multi-concept food hall, which opened in June, showcases ten of Hong Kong’s coolest F&B concepts, including Cookie DPT, Cô Thành, Honbo and more. And like many other restaurant … 3. YAKINIKUMAFIA, 2/F Hollywood Centre, 233 Hollywood Road, Sheung Wan, Hong Kong, 3105 1250, [email protected], yakinikumafia.hk, Read more: The Best Yakitori Restaurants In Hong Kong. Marcy de Luna. Hong Kong's Newest Restaurants and Bars list. There are three main sales seasons in Hong Kong when prices drop by as much as 50 percent: summer, Singles Day, and Chinese New Year. Boasting an expansive wraparound terrace with 180-degree unobstructed vistas of Victoria Harbour, it’s the epitome of dinner with a view! By Fontaine Cheng Posted: Tuesday January 5 2021 Share Tweet. Read about Hong Kong weather in September so you know what to expect. The result? From Latin American-inspired fine dining, contemporary Vietnamese eats, hearty Italian comfort food and more, here are 10 new restaurants we tried (and loved) this year. Showcasing seasonal ingredients flown in weekly from Italy (many of which cannot be found elsewhere in Hong Kong), the menu is ever-changing, offering elevated classics with a twist. Crown Super Deluxe: A Lavish Teppanyaki Affair In LKF. A bar in Hong Kong in May. Hong Kong. Big Dill, 123-125 Third Street, Sai Ying Pun, Hong Kong, 5270 6777, [email protected], www.facebook.com/BigDillOfficial. And despite the subsequent competition, the restaurant’s cosy familial charm and hearty comfort eats ensured it has remained one of our favourites of the bunch. Hongkong - Nachrichten und Information: An 365 Tagen im Jahr, rund um die Uhr aktualisiert, die wichtigsten News auf tagesschau.de Make the most of its al fresco space this summer by delving into the extensive wine list (with 35 labels available by the glass), or the chilled local craft beers on tap. Stricter social distancing measures took effect in Hong Kong on Wednesday. Rosewood Hong Kong’s newest restaurant pays homage to the traditional street food recipes from all across India, with showstopping presentations and cleverly refashioned dishes befitting Hong Kong’s choosiest diners. Retail rents in Hong Kong are decreasing. Highlights for us include Yardbird sister brand Roti Tori for Japanese-style rotisserie chicken and multiple helpings of our favourite Ro-Tater Tots, along with one of the best Grilled Cheese Sandwiches in the 852 … Advertising. If you are looking for the latest cafes with great drinks and vibe, make sure to check out the best new cafes in Hong Kong for 2021. Hansik Goo, 2/F, 8 Lyndhurst Terrace, Central, Hong Kong, +852 2798 8768. The jam-packed restaurant town braces for a very different Lunar New Year in … Yakinikumafia has the honour of being the only restaurant in Hong Kong to with this type of single breed Wagyu, and the team have made the most of it by butchering the full cows themselves, ensuring each cut is designed especially for grilling, with minimal wastage. Sassy Hong Kong is the go-to guide for girls in the city that truly never sleeps. This selection for 2021 highlights 63 eateries in Hong Kong, including 7 new additions, as well as 7 establishments in Macau. Our pick of Hong Kong’s new bars, new restaurants & tempting new menus for July 2020 We’re here to help you keep up with HK’s ever-evolving food & drink scene. After much anticipation, Rosewood Hong Kong’s upscale Indian restaurant Chaat finally opened – and the results were more than worth the wait. This graph certainly shows a significant reductions in rents, with a 33% decline from Q2 2019 to Q4 2020 for Hong Kong Island, so perhaps this is the main driver for the increased restaurant licences. jean may, Shop A, 14 Gresson Street, Wan Chai, Hong Kong, Hong Kong, 3590 6033, [email protected], www.facebook.com/jeanmayhk. As part of the clampdown, Hong Kong Disneyland will close on July … Easy breezy casual Italian dining has landed in Hong Kong by way of Pazta, located within the courtyard of Tai Kwun. In its 12th edition this year, the guide awarded three stars to 10 restaurants in Hong Kong and Macau, two stars to 19 restaurants and one star to 61 restaurants. People who refuse to wear a mask on public transport face a potential fine of 5,000 Hong Kong dollars ($645). The 12-storey 206 room hotel was expected to open in March 2020 but may now not open before 2021. Chaat, 5/F, Rosewood Hong Kong, 18 Salisbury Road, Tsim Sha Tsui, Hong Kong, +852-5239-9220 New Restaurants new restaurants hong kong chaat Yakinikumafia Basehall Rotitori 1842 by Young Master Ales Return of Lemak Hansik Goo Crown Super Deluxe Hand3ag Big Dill Moonkok Credit: Budrul Chukrut/SOPA Images/ZUMA Wire/Alamy Live News - 2C657CT from Alamy's library of millions of high resolution stock photos, illustrations and vectors. Answering to the convivial Peel Street vibe, Meraki Hospitality Group is launching SoHo’s newest neighbourhood hangout with a casual all-day diner prizing comfort food and speedily poured cocktails — all at pocket-friendly prices. Location – Palm Jumeirah Opening month: Q4 2020 Contact – 04 331 4111. The husband-and-wife team behind Hong Kong Museum of Art’s Hue and Ink, SoHo’s Big Sur and Lantau’s Bathers has recently revamped its former rooftop space Madame S’ate with elegant yet approachable French bistro fare. For a full list of 2020 openings, head here. 6 January, 2021. Rosewood Hong Kong’s new Chinese restaurant is just one of the many ways in which Sonia Cheng, CEO of the Rosewood Hotel Group, pays tribute to her family’s ties to this corner of Hong Kong, in particular to patriarch Dr. Cheng Yu-Tung, who built New World Centre on the same plot of land in the ’70s. With views for days and a prime location on the 24th floor of LKF’s California Tower, contemporary Italian restaurant Aria was always going to make its mark on the Hong Kong dining scene. OBP. We’re here to help you keep up with HK’s ever-evolving food & drink scene. Highlights for us include Yardbird sister brand Roti Tori for Japanese-style rotisserie chicken and multiple helpings of our favourite Ro-Tater Tots, along with one of the best Grilled Cheese Sandwiches in the 852 from BaseHall Bar. Comments. Best Dining in Hong Kong, China: See 434,052 Tripadvisor traveller reviews of 14,732 Hong Kong restaurants and search by cuisine, price, location, and more. District 8 places chef Anthony Hammel, also behind the winning menu at Hue, at the helm, with perennial Parisian favourites such as steak frites, mussels marinières, freshly shucked oysters and a selection of other beef-centric dishes such as cote du boeuf, Chateaubriand and more. For your daily updates on all things luxury, follow us at, Today we’re looking to Nike Master Trainer, @uta, Tuesday has come around quickly, so what better wa, @samsungmobilehk has started the year off with a b, What’s Valentine’s Day and Chinese New Year wi, Get your glam on with @burberry’s latest Chinese, The latest restrictions have forced us to not only, Today’s manicure inspo is a light look, a touch, During uncertain times like these, it’s importan, Running out of weekend plans? 31 December, 2020. Featured image courtesy of Harbourside Grill, image 1 courtesy of MONO, image 2 courtesy of The Pizza Project, image 3 courtesy of LucAle, image 4 courtesy of Harbourside Grill, image 5 courtesy of Crown Super Deluxe, image 6 courtesy of Yakinikumafia, image 7 courtesy of XUÂN, image 8 courtesy of Hansik Goo, image 9 courtesy of jean may, image 10 courtesy of Aria, image 11 courtesy of COBO House. For his very first outpost outside of South Korea, Kang is bringing a twist on traditional Korean recipes, with an emphasis on seasonal herbs, imported ingredients such as kimchis and ginseng, as well as jang, or the fermented soy sauces that are ubiquitous in Korean cuisine. Helmed by chef Manav Tuli, formerly of London’s first Michelin-starred Indian restaurant Tamarind, Chaat serves up exciting takes on Indian culinary classics and street food, delivering full-bodied flavours to spare. After hosting several veg-based summer block parties last summer, Hong Kong’s newest vegan hangout is now located within an existing bar in Sai Ying Pun. Equally anticipated is a cocktail list led by Arcadius Rybak, Rosewood Hong Kong’s director of bars, as well as a wine list featuring Portuguese and rare Indian wines curated by Nicolas Deneux, director of wines. Sign up for our newsletters to have the latest stories delivered straight to your inbox every week. Best Dining in Hong Kong, China: See 434,052 Tripadvisor traveler reviews of 14,732 Hong Kong restaurants and search by cuisine, price, location, and more. When not trying out the latest beauty and wellness trends, Evelyn is likely enjoying a perfectly balanced negroni or exploring some of Hong Kong's best new places to eat and drink. ⁠ Making its debut on Peel Street in late January (with a second Wan Chai location following soon after), it has since become a go-to for easy, casual dining. SOUTHSIDE; SAI KUNG ; Hong Kong Life Saving Society to the rescue; Southside gets artsy with a new government-led project; Grass Island runs out of grass; Lifestyle. The Pizza Project (Central), G/F, 26 Peel Street, Central, Hong Kong, 2311 1815, The Pizza Project (Wan Chai), 5 Star Street, Wan Chai, Hong Kong, [email protected], thepizzaproject.hk. 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Between early closures and limited group dining numbers, social distancing regulations have been in full force for most of the year, with no signs of abating any time soon. But it was chef Andrea Zamboni’s earnest passion and creativity that sealed the deal for us after our visit, landing it a spot on this list. Other highlights include reimaginings of classic Japanese ramen in sando-form, Italian breakfast sandwiches, as well as a vegetarian option featuring deep-fried tofu cutlet. Its signature sandwich is the Continental Iron House, taking its cue, interestingly enough, from a European prison recipe. Housed in a sleek airport-themed interior, Hisato Hamada’s second Hong Kong opening focuses on serving up affordable cuts of Ozaki Beef, which diners grill themselves over a bbq. Make sure to book early via registration online: there are only 250 reservations available per month, with quotas opening on every 15th of the month for the following month. See the press release. Soft opening at the tail end of May, Chaat has appointed chef Manav Tuli, previously head chef of London’s storied Tamarind, in the driver’s seat — with a hearty menu plucking favourites from India’s central states, the coast of Mumbai to the west, Punjab in the north and Kerala to the south. Download this stock image: Hong Kong, China. Helmed by renowned chefs Alessandro Angelini (who most recently led the kitchen at Shangri-La’s Angelini) and Luca De Berardinis (of Conrad fame), expect homemade pastas, Italian prime cuts and masterful seafood dishes, along with a cracking selection of organic biodynamic wines. Think delectable, tapas-style bites such as a homemade XO fried chicken wings, King prawns with chorizo and manchego, and potato chips with jamon, best washed down with its house ‘negroni’ — made with tequila, mezcal, Punt e Mes, Campari and homemade walnut bitters, or summer-friendly cocktails such as the FOMO (Fruit of Mamma’s Orchard) Daiquiri, which changes according to seasonal fruit. 29 December, 2020. American fast food chicken restaurant chain Kentucky Fried Chicken KFC restaurant seen in Hong Kong. The multi-concept food hall, which opened in June, showcases ten of Hong Kong’s coolest F&B concepts, including Cookie DPT, Cô Thành, Honbo and more. There is no shortage of great Vietnamese restaurants in the city, but what stood out for us about this pick is the fresh twists on familiar classics, inspired by the northern reaches of the country. It’s no humble affair: Between freshly grilled bread, the sandwich is filled with Provencal meatballs, ratatouille, homemade tomato sauce, rose-cheese macaroni, fresh hydroponic crystal lettuce, a pan-fried runny egg and three cheeses. It’s no secret that 2020 has tested Hong Kong’s restaurant industry like never before. Read *New Restaurants In Hong Kong, June 2020*…” top list new dining. We’re talking Razor Clams with Parsley and Garlic, Steak Tartare, Sea Bream Carpaccio and more. Bombay Dreams Goes Plant-Based For Its 18th Birthday Hong Kong has among the world's finest dining for various styles of food and a range of budgets from low to high for Chinese, American, Japanese, and other styles of food of the highest quality and most authenticity in 2020.. The Royal Atlantis. Food connoisseurs will undoubtedly be familiar with this space on Bridges Street, which formerly housed the rowdy Yardbird but now is the new home of the equally rowdy, yet tonally opposite Taqueria Super Macho, which proves to be a welcome addition to Hong Kong’s oftentimes lacklustre Mexican restaurant scene. Juli 2020 unterzeichnete US-Präsident Donald Trump den Hong Kong Human Rights and Democracy Act, um für Menschenrechtsverletzungen verantwortliche Offizielle zu bestrafen. While teppanyaki and Japanese barbecues unveil across town, a lighter everyday iteration of the teppan grill arrives with new Hong Kong sandwich house Hand3ag, which makes teppanyaki sandwiches perfectly suited for grab-and-go lunches or quick casual bites throughout the day. About Hong Kong weather in September Pizza Project has been packed to the,... Of just How fantastic the city ’ s burgers and hotdogs beating any or... With Parsley and Garlic, Steak Tartare, Sea Bream Carpaccio and more debuts club! 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